FORAGING FOR WILD GREENS

.

Price

60,00

When

Duration

approx. 4 hours

Languages

Italian

Participants

6 - 20

Foraging for wild greens

60,00

Join Arcangela for a walk around Pietralta to discover wild edible plants, the secret ingredient of Tuscan folk cuisine.

Returning to Pietralta, you will find the table laid and this menu incorporating wild greens ready to be enjoyed with friends:

  • Goat cheese with chives;
  • Ravioli with squash
  • Pork ribs
  • Savory Easter pie with eggs and greens
  • Chocolate tortino

And not to be forgotten, the wines made at the farm itself.

L’attività è adatta a bambini sopra gli 8 anni e over 65, si consiglia di indossare abbigliamento comodo e scarpe da trekking adatte alla passeggiata nel bosco (no stivali).Il trekking ha una lunghezza di circa 1 Km; l’esperienza non è accessibile a clienti con disabilità.

You are kindly asked to communicate any food allergies or intolerances in advance by writing to info@pietralta.it.

Prices:

  • Adults60 €
  • Children (up to 12 years): € 30

Lunch is guaranteed at 1:00 pm at the farm.

Where

Azienda Agricola Pietralta

Via Camporbiano 45
50050 Gambassi Terme (FI)

When

The experience takes place on Wednesdays from 9:30 am.

What

  • Hiking and foraging for wild edible plants
  • Lunch
  • Wine tasting