A true full immersion in what are the oldest traditions of our area: cooking and viticulture.

Upon arrival you will be greeted with a walk through the rows of vines, and by means of a map that will guide you to magnificent vantage points on our estate, you can surprise yourself with breathtaking views.

Then follow with a stop at the winery, where the tasting experience will begin with a welcome drink of their brand new “Nebulo” Chianti vermouth.

After the aperitif is over, you will take a seat on the vineyard terrace, a corner of paradise with a view of San Gimignano, where three friendly friends will be waiting for you: Enzo, Cesare and Gaspare (a donkey and the two little goats).

Lunch or dinner will consist of three courses typical of Tuscan gastronomy such as: appetizer, first course and dessert. The dishes will be made exclusively by their housewife Raffaella with km 0 ingredients. In combination with each course you will have the opportunity to taste all their labels.

A unique experience that will make you fully experience the Tuscan atmosphere.